π³ Would You Eat This Ultimate Egg and Bacon Sandwich π₯ͺβ¨
Detailed Recipe & Step-by-Step Instruction Here π
π Ingredients:
π₯ 4 slices of crispy bacon
π₯ 2 large eggs
π 2 slices of bread or 1 sandwich roll
π§ 1 tbsp butter (for toasting bread)
π§ 1 slice of cheddar cheese (optional)
π± 1-2 lettuce leaves (optional)
π
2 slices of tomato (optional)
π§ Pinch of salt
π§ Pinch of black pepper
πΆοΈ Dash of hot sauce (optional)
π Instructions:
1οΈβ£ Cook the bacon: Heat a skillet over medium heat. Lay the bacon slices flat in the pan and cook until crispy, about 3-4 minutes per side. Remove and drain on a paper towel. π₯β¨
2οΈβ£ Prepare the eggs: In the same skillet, crack the eggs and cook to your preference:
Sunny-side-up for a gooey yolk. π³
Scrambled for a softer texture.
Season with salt and pepper.
3οΈβ£ Toast the bread: Spread butter on one side of each bread slice. Toast in a clean skillet or toaster until golden brown. ππ§
4οΈβ£ Assemble the sandwich:
Layer the lettuce and tomato slices (if using) on one slice of bread. π
π±
Add the bacon, cooked eggs, and cheese (optional) on top.
Drizzle hot sauce if desired, then top with the second slice of bread.
5οΈβ£ Serve: Cut the sandwich in half and serve warm. Enjoy your hearty, delicious breakfast! π₯ͺβ¨
Preparation time: 5 minutes
Cooking time: 10 minutes
Servings: 1 sandwich
Calories: 450 kcal
Notes π‘:
β»οΈ Swap out regular bread with whole-grain or gluten-free bread for a healthier twist. πΎ
β»οΈ Add avocado slices for extra creaminess. π₯
Ultimate Egg and Bacon Sandwich
March 23, 2025
