Cheesesteak and sausage wraps
Posted inGriddle Recipes

Cheesesteak and sausage wraps

Ingredients: 1 lb ground beef 1 lb ground sausage (or seasoned ground pork) 1 large onion, sliced 2 bell peppers (green/red), sliced 8 slices provolone cheese (or mozzarella) Flour tortillas…
Reuben rolls
Posted inGriddle Recipes

Reuben rolls

Ingredients FOR THE EGG ROLLS: 12 egg roll wrappers 12 oz. thinly sliced corned beef 2 cups shredded Swiss cheese 1 1/2 cups sauerkraut, drained well and patted dry 1…
Bang Bang Chicken skewers
Posted inGriddle Recipes

Bang Bang Chicken skewers

Ingredients : - Wooden skewers soaked in water for 30 minutes - 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes - 1 tablespoon of extra virgin olive oil…
Crab Cakes on the Griddle
Posted inGriddle Recipes

Crab Cakes on the Griddle

Course Griddle Recipes, Main Course Cuisine American Prep Time 10minutes minutes Cook Time 10minutes minutes Total Time 20minutes minutes 6 crab cakes These easy griddle crab cakes are made with…
Bacon Cheddar Open-Faced Sandwiches
Posted inSandwiches

Bacon Cheddar Open-Faced Sandwiches

Ingredients (for 4 sandwiches) 4 slices sandwich bread (white or whole grain) 2 tbsp butter or margarine (like Land O’Lakes) 8 slices cooked bacon (crispy) 1 small cucumber or pickle…
Jalapeño provolone smash burgers
Posted inBurger

Jalapeño provolone smash burgers

Total Time: 25 mins Servings: 4 Ingredients Burger Sauce 3 tablespoons mayonnaise 1 1/2 tablespoons ketchup 1 teaspoon worcestershire sauce 1/2 teaspoon black pepper 1/4 teaspoon garlic powder 1/4 teaspoon…
Blackstone Quesabirria
Posted inGriddle Recipes

Blackstone Quesabirria

Ingredients: 2–3 cups cooked, shredded beef (birria, barbacoa, or slow-cooked chuck roast) Corn or flour tortillas 1½ cups shredded Mexican cheese blend (or Oaxaca, mozzarella, or Monterey Jack) ½ cup…