Yields: 4 Quesadilla Burgers Prep time: 15-20 minutes Cook time: 15-20 minutes Ingredients: For the Burgers: 1.5 lbs ground beef (80/20 or 85/15 works best for flavor and juiciness) 1…
Ingredients: For the Dough: Store-bought pizza dough (fresh or thawed frozen) - This is the easiest option for griddle cooking. Alternatively, if making from scratch: 1 cup warm water (105-115°F…
Ingredients: 1 head of green cabbage 1 lb bacon (thin or regular slice works best) Olive oil (optional, for the griddle if needed) Salt Black pepper Garlic powder (optional) Onion…
Ingredients: Graham crackers (broken into squares) Marshmallows Milk chocolate bars (like Hershey’s, broken into pieces) Instructions: 1. Preheat the griddle to low-medium heat. (You don’t want it too hot or…
Prep time: 20 minutes (plus 15-30 mins marinating) Cook time: 10-12 minutes Ingredients: For the Beef Marinade: 1.5 lbs flank steak, sirloin, or flat iron steak, thinly sliced against the…
Try out this great meat and potatoes meal with veggies made right on the flat top griddle CourseMain Course CuisineAmerican, Tex-Mex Keywordbell peppers, griddle recipes, kielbasa, onions, potato, zucchini Prep…